Mobile Food Vendors

1.What description best fits you?
2.A Mobile Food Vendor is a movable establishment that stores, prepares, packages, serves, or vends food directly to consumers. What types of vendors would you be interested in seeing in Snoqualmie? (Select all that apply)
3.Which of these types are you least interested in seeing in the community? (Select all that apply)
4.Should mobile food vendors be permitted to operate long-term or permanently on privately-owned commercial lots?
5.A “food truck pod” is a group of two or more food trucks operating on a single, privately owned property. Would you like to see food truck pods allowed in Snoqualmie?
6.A “food truck incubator site” is a City-designated public space where different food trucks cycle through on a set schedule. Would you like to see a program like this in Snoqualmie?
7.If you answered "Yes" to the previous question, are there specific public locations or neighborhoods where you would like to see a food truck incubator site?
8.Do you think food trucks should be permitted to operate using public on-street parking spaces (the public right-of-way)?
9.Should the City of Snoqualmie establish standard hours of operation for mobile food vendors?
10.If you answered "Yes," what timeframe do you feel is appropriate for mobile food vendors to operate? (e.g., daytime only, matching standard business hours, ending by 10:00 PM, etc.)
11.Should the city limit the number of mobile food vendors that can operate within the city at a given time?
12.Should the City require mobile food vendors to maintain a minimum distance from existing restaurants?
13.What is your biggest concern about mobile food vendors operating within the City? (e.g. noise pollution, garbage, aesthetics, impacts to local businesses)
14.Do you have any additional thoughts, comments, or concerns regarding mobile food vendors in Snoqualmie?