The Food Safety Preventive Controls Alliance (FSPCA) is a broad-based public private alliance consisting of industry, academic and government stakeholders whose mission is to develop curricula, and training and outreach programs to support compliance with the prevention-oriented standards of the Food Safety Modernization Act (FSMA).  FSPCA is the internationally recognized source for standardized curricula recognized by the U.S. Food and Drug Administration for Preventive Controls for Human Food (PCHF) and Preventive Controls for Animal Food (PCHF).  In addition to the PCHF and PCAF curricula, FSPCA also developed the Foreign Supplier Verification Programs (FSVP) curriculum and curricula for Intentional Adulteration.

FSPCA is currently developing a preferred vendor list for qualified translators and reviewers (ERT members) of new, or updated, FSPCA training Manuals and Teaching materials. To be considered, please complete the following form. FSPCA will contact qualified individuals as translation/review services are needed.