2017 Livestock Producer and Meat Processor Relationship Survey
This survey is being conducted by the Pennsylvania Association for Sustainable Agriculture (PASA) in partnership with Kitchen Table Consultants with support from the Blue Yak Foundation.
The purpose of this survey is to assess the current level of satisfaction and convenience Pennsylvania livestock producers experience with their USDA processors. Additionally, this survey will help assess gaps in products and services that may currently exist in our state's processing infrastructure. This survey will be used to help inform a larger study on Pennsylvania's local meat processing capacity. Full completion of the survey will enter you to win one of two $250 gift certificates to Agri-Dynamics. Answers to this survey are confidential, result and findings will be communicated through PASA publications and programs through the fall & winter.