Sicilian Pizza-CS 7.11 1. Vocelli Pizza Product Survey Vocelli Pizza would like to thank you for helping us evaluate a new product that we are considering adding to our menu. Please take a few moments to fill out this questionnaire, as we value your opinion! Question Title * 1. Gender Male Female Question Title * 2. Age Under 18 18-25 26-35 36-45 46-55 56-65 65-Over Question Title * 3. In which US state do you reside? Pennsylvania Ohio Virginia Maryland West Virginia Florida Question Title * 4. When did you last order from Vocelli Pizza? 1-30 Days 31-60 Days 60-90 Days 90+ Days Never Question Title * 5. After tasting the product, please rate the following: Excellent Above Average Average Below Average Poor First Impression First Impression Excellent First Impression Above Average First Impression Average First Impression Below Average First Impression Poor Taste Taste Excellent Taste Above Average Taste Average Taste Below Average Taste Poor Appearance Appearance Excellent Appearance Above Average Appearance Average Appearance Below Average Appearance Poor Color Color Excellent Color Above Average Color Average Color Below Average Color Poor Amount of Toppings Amount of Toppings Excellent Amount of Toppings Above Average Amount of Toppings Average Amount of Toppings Below Average Amount of Toppings Poor Quality of Ingredients Quality of Ingredients Excellent Quality of Ingredients Above Average Quality of Ingredients Average Quality of Ingredients Below Average Quality of Ingredients Poor Overall Rating Overall Rating Excellent Overall Rating Above Average Overall Rating Average Overall Rating Below Average Overall Rating Poor Question Title * 6. Would you order this product for your household? Yes No Question Title * 7. What is a fair selling price for this product (14" x 14" Square)? $5.99 $6.99 $7.99 $8.99 $9.99 $10.99 $11.99 $12.99 $13.99 $14.99 $15.99 $16.99 $17.99 $18.99 $19.99 Question Title * 8. Do you know of any other pizza shops offering a product similar to this? No Yes - Name Pizza Shop Question Title * 9. Additional comments: Done >>