We're ready to teach you how we went from cups to gallons - but first, tell us what you want!

Help Us Help You - A Live Training Event To Teach You How To Go From Cups To Gallons

Please take just a couple minutes (we promise!) and share your feedback. With your help, this exciting new program will prove to be THE turning point in your business.

As our way of saying thank you, when you click the SUBMIT button, you'll be entered to win a $50 VISA gift card (WOW!) - Winner announced via email and in the Cups To Gallons Facebook Group on March 4, 2020.

Okay, let's get started.

Question Title

* 1. Please select the topics that you would like to learn in this program (check all that apply):

What if I don't have any catering experience?

What are the different types of catering?

How much do I need to get started?

How to create a menu that will get your customers to say "Yes Please!"

How do I quote the gigs to close them with maximum profitability?

What are the easiest and fastest ways to market my new catering services?

How do I create a contract without an expensive lawyer?

Other (please specify)

Question Title

* 2. In addition to live training sessions, which of the following additional resources would you find most helpful to get you started quickly?

"Fill-in-the blank" worksheets and planning templates with each training that I can refer to over and over again

Word-for word sales and marketing scripts

List of recommended resources for equipment and supplies

Other (please specify)

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* 3. Now let's talk logistics. While online training can be useful, we're also considering hosting a 2-day live workshop in the Washington DC metro area. We feel this would provide the best and fastest way to get you fully up to speed selling cups to gallons. Would you consider attending such an event, perhaps in the next 30 - 60 days?

Yes. I'm absolutely in - anytime!

Maybe

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* 4. If this program was only offered one time a year (so if you miss it you're cursing yourself out!) what month would you want to come to Washington DC for the training program?

January

February

March

April

May

June

July

August

September

October

November

December

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* 5. What 2 days of the week are best for you to attend a live training event?

Monday - Tuesday

Thursday - Friday

Saturday - Sunday

Other (please specify)

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* 6. Would you attend yourself or would you also bring a spouse and/or manager or employee?

Attend myself

Bring at least one other person with me

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* 7. After the live training, would you like access to Stacey and Dave for ongoing followup and support?

Yes, this would help me implement faster and give me the confidence and support I may need as I go from cups to gallons

No, I prefer to just take what I learn from the live event and implement it myself

Question Title

* 8. For all of this, what price investment would you consider a "no brainer sign me up now Stacey & Dave", and what price would you have to pause and think about it, but still realize that this is an investment that will pay dividends for years to come? Please be honest, and thank you for your candor!

Question Title

* 9. Our goal for this Cups to Gallons Training Program is to give you the exact recipe with the secret sauce that we used to significantly grow our business and pay off our debt. Thank you for your feedback and if you feel so inclined, please share any other ideas, feedback, or helpful hints that will make joining this program a "done deal" for you:

Question Title

* 10. To be entered for the $50 VISA gift card please provide your name and email.

Name