1.Business Hours

Current business hours are good (M-F 10am to 7pm / Sat 11am to 7pm, Sunday Closed)

Should open for breakfast

Should open earlier

Should stay open later

Should stay open later on Weekends

Shoule open Sunday for lunch only

Should open on Sunday for lunch and dinner

2.Food Quality

Good

Okay, needs improvement

Not okay, needs a lot of improvement

Bad, do better

Other (please specify)

3.Menu Variety

Good

Okay, needs improvement

Not okay, needs a lot of improvement

Bad, start over

Other (please specify)

4.Price vs Value?

Prices are Portions are good

Prices are good, Portions are not good.

Portions are good, Prices are not good

Prices and Portions are not good.

Other (please specify)

5.Drive-thru

Dine-in and take-out are fine. No drive-thru needed

Drive-thru would be good for "pick-up" only.

Drive-thru would be good for "ordering" and "pick-up"

Other (please specify)

6.What would you like added to the menu?

Burritos (ex. Taco Meat, Brisket, Chicken, Beef Roast, Pork, etc...)

Wraps (ex. Ham, Turkey, Bayou Special, etc...)

More Custom Pizzas/Flatbreads (ex. Mexican, Boudin/Tasso/Sausage, Alfredo, etc...)

Plate Lunches (ex. Rice and Gravy, Shepherd's Pie, Jambalya, Pastalya, Pastas, Etouffe's etc...)

Fried Foods (ex. Chicken Strips, Meat Pies, Steak Fingers, Chicken Fries, etc...)

Sides (ex. Onion Rings, Fried Okra, Smothered Okra, Corn, Corn on the Cob, Baked Beans, etc...)

More Soup Options (ex. Chili, Gumbo, Taco Soup, Cowboy Bean, Vegetable Beef, etc...)

Fast Foods (ex. Hot Dogs, Corn Dogs, Boudin, Sausage, etc...)

Deserts (ex. Cookies, Cakes, Pies, Candy, etc...)

Other (please specify)

None of the above

7.Other For Sale Items

Frozen Foods (ex. sausage, boudin, stuffed chicken, stuffed meats, vegetables, etc..)

Snacks (chocolates, jerky, popcorn, cotton Candy, etc...)

Jars (ex. preserves, jellies, butters, local honey, etc...)

Other (please specify)

None of the above

8.What unique idea would you suggest for the new cafe?