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* 1. In what State is your farm located?

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* 2. Please describe your grazing dairy herd?

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* 3. How many cattle do you have in each of the following categories?

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* 4. Which describes your farm?

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* 5. How many total acres do you currently grow forage (grazed or stored) on your farm?

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* 6. Do you currently use any brasscias (e.g., kelp, rapeseed, turnip, radish, hybrids) in your forage program? If yes, how many acres have been planted in the last 12 months?

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* 7. Were brassicas planted as a monoculture or in a mixture with other forage species?

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* 8. What is your typical winter feeding program?

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* 9. If you do not currently use brassicas in your forage program, are you interested in adding brassicas to your pastures?

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* 10. OPTIONAL: If you would like to be added to our contact list to receive information regarding future programs related to forage brassicas and to receive personal consultation with extension specialists regarding brassica establishment and grazing management, please include your contact information below.  (We will not share your information with anyone, it will be used internally as a mailing/contact list.)

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