100 Black Men of London Health & Wellness Programme 2012 - Nutrition Questionnaire

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* 1. A balanced diet consists of which of the following

fruit & veg

diary products

protein (meat fish, & pulses)

Saturated fats

Starchy foods

Wholemeal/Brown food products

all of the above

none of the above

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* 2. Select the correct statement: Energy balance is

the state at which the number of calories eaten equals the number of calories used.

the state at which the number of calories eaten outweighs the number of calories used.

the state at which the number of calories eaten is less than the number of calories used.

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* 3. An adult with a BMI equal to or greater than 30 is considered clinically obese

True

False

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* 4. What proportion of adults in England are considered clinically obese?

1 in 2

1 in 3

1 in 4

1 in 5

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* 5. What proportion of children in England are considered clinically obese?

1 in 8

1 in 9

1 in 10

1 in 11

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* 6. In a 2004 survey of women in the UK, which group showed the highest levels of obesity in a 2004 survey?

Black Africans

Bangladeshis

Pakistani

Black Caribbeans

Indians

Chinese

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* 7. What percentage of health related illnesses could be eliminated by lifestyle changes?

40%

50%

60%

70%

80%

90%

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* 8. Cooking meat at high temperatures until it chars can produce cancer-causing chemicals

True

False

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* 9. Fibre rich food includes;

fruit & veg

wholegrains

pulses

potatoes

carrots

all of the above

none of the above

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* 1. A balanced diet consists of which of the following

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* 2. Select the correct statement: Energy balance is

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* 3. An adult with a BMI equal to or greater than 30 is considered clinically obese

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* 4. What proportion of adults in England are considered clinically obese?

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* 5. What proportion of children in England are considered clinically obese?

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* 6. In a 2004 survey of women in the UK, which group showed the highest levels of obesity in a 2004 survey?

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* 7. What percentage of health related illnesses could be eliminated by lifestyle changes?

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* 8. Cooking meat at high temperatures until it chars can produce cancer-causing chemicals

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* 9. Fibre rich food includes;

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