Market Exercise - Indirect Procurement Questionnaire Question Title * 1. Which best describes your organization? Single-location brewery Multi-location brewery group Single-location restaurant Multi-location restaurant group (2-5 locations) Multi-location restaurant group (6+ locations) School district Other business Question Title * 2. Estimate your organization's annual indirect spend (facilities, maintenance, supplies, technology, utilities, waste removal—everything except food/beverage production): <$250K $250K–$500K $500K–$1M $1M–$2M >$2M Question Title * 3. Who manages your purchasing? Owner/operator Operations manager Multiple people/no one dedicated Outsourced/consultant Question Title * 4. Biggest Indirect Spend Challenges Rising costs on chemicals/cleaning supplies Waste hauling/recycling contracts Utility costs (electric/gas/water) Packaging/label pricing Fragmented vendors (different suppliers per location) No visibility into spend Auto-renewing contracts at bad rates Other Question Title * 5. How urgently does your organization need to find cost savings in indirect spend? Critical priority (next 30 days) High priority (next 90 days) Medium priority (next 6 months) Low priority (not urgent) No priority Done