Cavern: The Automated Aging Chamber Beta-Test Application

Thanks for your interest! Your feedback will directly influence this product's development. We will reach out to you if you are selected.

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* 1. What is your email address?

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* 2. Tell us about your experience aging meat, curing charcuterie, or aging cheese.

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* 3. What are your challenges or frustrations when it comes to curing meat or aging cheese?

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* 4. Why should we choose you to beta test Cavern?

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* 5. Do you have an Instagram or YouTube presence? If yes, please share your handle below.

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* 6. Is there anything else you'd like to share with us?