Kentucky Beef Council's Virtual Cooking Class : Beef and The Derby

Registration

Join Executive Chef John Varanese of Varanese, River House, and Levee at the River House on Tuesday, April 20 from 6-7:30 PM ET as he demonstrates how to make create an amazing dinner centerpiece, the Tomahawk Ribeye, along with an exciting appetizer and Derby cocktail.

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* 1. Name (First and Last)

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* 2. Email Address

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* 3. What do you hope to learn during this cooking class?

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* 4. Where did you learn about this cooking class?

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Website

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Other (please specify)

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* 5. Please share you opinion surround beef.

The positives of beef STRONGLY outweigh the negatives of beef.

The positives of beef SOMEWHAT outweigh the negatives of beef.

Neutral opinion surrounding beef.

The negatives of beef SOMEWHAT outweigh the positives of beef.

The negatives of beef STRONGLY outweigh the positives of beef.