Shop Floor Orientation

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* 1. Your first and last name

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* 2. Email Address

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* 3. Your agency's name (and account number, if known)

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* 4. How often will the SF-Marin Food Bank monitor your site?

Once a year

Only when your application is approved

Once every two years

None of the above

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* 5. The following are shop floor guidelines; please check the boxes of ALL shop floor rules that apply:

Report any product that appears compromised or unsafe to a staff member

Guests and/or children are permitted upon approval of the shop floor staff prior to visit

Wear close-toed, flat shoes

Do not break apart case items

I can let my colleague borrow my card to shop on my behalf when I am not available

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* 6. Which of the following Participating Agency Agreements apply to your agency? Select ALL that apply.

A. The Agency will not sell or use donated products in exchange for money, other property or services

B. The Agency agrees that it will not require client participation in activities (including religious activities) in exchange for SFMFB products.

C. Agency staff and non-eligible affiliated persons are allowed to take SFMFB product for personal use

D. The agency agrees to only distribute SFMFB products to low-income individuals residing in San Francisco and Marin County, regardless of race, color, citizenship, religion, sex, national origin, ancestry, age, marital status, disability, sexual orientation, gender identity or expression, unfavorable discharge from the military or status as a protected veteran.

C and D

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* 7. Before heading to the shop floor check out, I should make sure I categorize my items

True

False

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* 8. I should expect to pay my balance at the Food Bank during each check out

True

False

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* 9. I should encourage my colleagues and participants to use the “Code Date” extension document as a guide to extending the shelf life of certain products

True

False

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* 10. It is safe to store food items alongside and/or under chemical/cleaning products, according to food safety guidelines

True

False

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* 11. What are other services I can receive from the Food Bank? Check ALLthat apply.

Food Locator training

CalFresh information and referral

Food Safety training (i.e. Food Handler certification)

Nutrition Education (i.e. Pantry to plate train the trainer, food demos)