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* 1. What has the impact of the COVID-19 pandemic/crisis been on union membership, collective bargaining and other key union concerns?

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* 2. Do you see outsourcing increasing in the food processing sector since the COVID-19 pandemic began?

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* 3. What have been the impacts of COVID-19 on employment in the food processing sector in your country?

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* 4. What country are you reporting from?

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* 5. Which union are you reporting from?

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