Listing and annotation: Carbon dioxide
Use: As a synthetic non-agricultural product allowed as an ingredient/processing aid in or on products labeled "organic" or "made with (specified organic ingredients/food groups)".
Common applications: Propellant, carbonation in beverages, dry ice; solvent for decaffeinating coffee and tea, extraction of essential oils, oleoresins; fumigant for herbs and spices; controlled atmosphere, grain storage
Reference: 7 CFR 205.605(b)
Date listed: 2002
Current - 6/27/2017
Next - 2022
New Review Date - 2019 (review in 2017)