Sodium Citrate (Handling 2021 Sunset Survey) |
Overview and Survey Questions
This survey is for the substance SODIUM CITRATE
- Uses in organic processing/handling: Allowed as an ingredient or processing aid. Used an emulsifier in ice cream, cheese, and evaporated milk. Used as a buffer to control acidity and retain carbonation in beverages.
- Reference on the National List: §205.605 Nonagricultural (nonorganic) substances allowed as ingredients in or on processed products labeled as “organic” or “made with organic (specified ingredients or food group(s)).” (b) Synthetics allowed: Sodium citrate.