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* 1. Which are the main enological characteristics of Corvina grapes?

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* 2. Which one of the following processes is crucial in the production of Ripasso wine?

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* 3. Among the following options, chose the one that better describes Ripasso


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* 4. The word SUPERIORE is related to

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* 5. An AMARONE CLASSICO wine label

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* 6. The Consorzi di Tutela (producer associations) are recognized  

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* 7. The cultivation of vines for the production of Valpolicella Wines is allowed only in 19 municipalities situated in Verona province

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* 8. Which state in America features the highest consumption of Amarone?

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* 9. Which one of the following elements is crucial in the Amarone della Valpolicella production process?

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* 10. Please tell us your name and email address so we may contact you with your results. Qualified participants will be invited to sit the in-person exam on November 13 in NYC.

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