1.What types of online cooking classes are you most interested in?

Building Boards (antipasto boards, mezze boards, breakfast boards, cheese & charcuterie boards, dessert boards)

Instant Pot/pressure cooker specific classes

Scandinavian holiday specialties (Norwegian lefse, Finnish pulla, Swedish fruit soup)

Vegetarian and vegan options

Meal planning

Air fryer specific cooking classes

Quick family meals

Cooking for one or two

Appetizers

One pan/pot meals

Other (please specify)

2.How much ahead of time do you prefer to receive class information (handout, Zoom link)?

one week before class

three weeks before class

at time of registration

Other (please specify)

3.What time of the day is most convenient for you to participate in an online cooking class?

Monday evenings

Saturday afternoons

Tuesday evenings

Sunday afternoons

Wednesday evenings

Thursday evenings

Other (please specify)

4.Are the bonus recipe videos helpful?

Yes, I appreciate seeing additional recipes.

I haven't really looked at videos outside of class.

Other (please specify)