L-Malic Acid (Handling 2021 Sunset Survey) |
Overview and Survey Questions
This survey is for the substance L-MALIC ACID
- Uses in organic processing/handling: Allowed as an ingredient or processing aid. Used as a pH adjuster in bottled ice teas, dry mix beverages, carbonated beverages, bakery products, fruit juices, candies, gelatins, desserts, frozen specialties, and sports drinks. Also used as a flavor enhances and food acidulant.
- Reference on the National List: §205.605 Nonagricultural (nonorganic) substances allowed as ingredients in or on processed products labeled as “organic” or “made with organic (specified ingredients or food group(s)).” (a) Nonsynthetics allowed: L-Malic acid (CAS # 97-67-6).