4% of survey complete.

* 1. Do you ever pay more than the minimum possible for eggs, especally for the kind that have value-added features like cage-free, organic, omega-3 or vegetarian fed? This kind of egg will be referred to in this survey as "sustainable" or "value-added" eggs to distinguish them from the inexpensive eggs from factory farms.

* 2. How long ago did you first start buying "value-added" or "sustainable" eggs?

* 3. Do you ever purchase your eggs at New Seasons Market, Whole Foods, Wild Oats, or a Co-op Grocery?

* 4. How much of your general food shopping is done at these stores and/or at farmers' markets (vs. other grocery stores)?