Tell us what topics you want to learn more about at upcoming FCSI events!

CALL FOR PRESENTATIONS - Foodservice Consultants Society International The Americas 
Please respond by 3.12.21

FCSI The Americas is looking for your best, most creative session ideas! We are looking for cutting edge topics, the latest trends in kitchen design, business practices, collaboration, contracts, POS, digital signage, furniture, technology methods, post COVID19 practices, etc. All ideas and formats will be considered! 

CALL FOR PRESENTATIONS PROPOSAL INSTRUCTIONS
·      Please submit your proposal by March 12, 2021.
·      NOTE: Presentations cannot be sales pitches.
·      Entries will be reviewed in March. If your proposal is accepted, you will be notified and asked to submit a final, comprehensive proposal. 

Please contact wade@fcsi.org with questions.

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* 1. Name

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* 2. Company Name

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* 3. Phone Number

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* 4. Email Address

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* 5. The topic I would like to see presented at the Symposium or other educational program is:

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* 6. Please provide a brief description of this proposed session:

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* 7. Learning Objectives & Key Takeaways: What are the key takeaways attendees will be walking away with following this session?

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* 8. What type of instructional method would be best for this session?

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* 9. The level of content for this proposed session is:

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* 10. The content for this proposed session would appeal to:

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* 11. Please list potential presenters for this session (including single presenter, co-leaders, or panelists):

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* 12. If you do not wish to be the presenter but have ideas about topics of interest, please list them here.  Be sure to include any suggestions you may have for potential presenters.

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