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Help us educate consumers about the seasonality of local ingredients.

Below are the ingredient tags we'll be using in recipes and other upcoming features on tbayInSeason.ca.    Please select the months in which you offer relevant items throughout the year, and we'll aggregate all of the responses to create a current seasonal calendar.  Thanks for your time and expertise!

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* 1. Your farm/ food business name:

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* 2. Can we follow up if we have questions?  Please share your email address if that's ok.

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* 3. Fruits and Berries - A through D

  January February March April May June July August September October November December
apples
blueberries
cherries
chums
crab-apples
currants

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* 4. Fruits and Berries - E through R

  January February March April May June July August September October November December
elderberry
gooseberries
haskap
pears
plums
raspberries
rhubarb

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* 5. Fruits and Berries - S through Z

  January February March April May June July August September October November December
saskatoons
sea buckthorn
strawberries
sweet melons

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* 6. Vegetables, Greens & Herbs - A through F

  January February March April May June July August September October November December
Asian cabbage
asparagus
beans - dry
beans - string/green
beets
bok choi
broccoli
brussels sprouts
cabbage, head - fresh
cabbage, head - storage
carrots
cauliflower
celeriac
celery
cucumbers
fennel

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* 7. Vegetables, Greens & Herbs - G through M

  January February March April May June July August September October November December
garlic
green onions
herbs (culinary)
horse radish
hot peppers
kale
kohlrabi
lettuce
micro greens

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* 8. Vegetables, Greens & Herbs - N through R

  January February March April May June July August September October November December
onions - fresh
onions - storage
pak choi
parsnips
peas
potatoes
pumpkin
radishes
rapini

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* 9. Vegetables, Greens & Herbs - S through Z

  January February March April May June July August September October November December
salad greens
shallots
spinach
summer squash
sunchokes
sweet corn
sweet peppers
Swiss chard
tomatillos
tomatoes
turnips / rutabagas
winter squash
zucchini
THANK YOU!
We really appreciate you taking the time to share your expertise.  Nobody knows local food like you do!
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