Exit this survey 2019 Taste of Parkersburg Volunteer Application Thank you for your interest in volunteering for the 2019 Taste of Parkersburg. Each individual must fill out an application. Applications must be received by Friday, May 17. Question Title * 1. General information First name: * Last name: Address: * Address 2: City/Town: * State: * -- select state -- AL AlabamaAK AlaskaAS American SamoaAZ ArizonaAR ArkansasCA CaliforniaCO ColoradoCT ConnecticutDE DelawareDC District of ColumbiaFM Federated States of MicronesiaFL FloridaGA GeorgiaGU GuamHI HawaiiID IdahoIL IllinoisIN IndianaIA IowaKS KansasKY KentuckyLA LouisianaME MaineMH Marshall IslandsMD MarylandMA MassachusettsMI MichiganMN MinnesotaMS MississippiMO MissouriMT MontanaNE NebraskaNV NevadaNH New HampshireNJ New JerseyNM New MexicoNY New YorkNC North CarolinaND North DakotaMP Northern Mariana IslandsOH OhioOK OklahomaOR OregonPW PalauPA PennsylvaniaPR Puerto RicoRI Rhode IslandSC South CarolinaSD South DakotaTN TennesseeTX TexasUT UtahVT VermontVI Virgin IslandsVA VirginiaWA WashingtonWV West VirginiaWI WisconsinWY Wyoming ZIP: * Email Address: * Cell Phone Number: (Will be used for group texting) * Question Title * 2. Additional information Home Phone Number Emergency Contact Name Emergency Contact Number Question Title * 3. Are you 21 years of age or older? Yes No Question Title * 4. How many years of volunteer experience do you have with Taste of Parkersburg? Select all that apply. 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 Question Title This year's shirts will be Sapphire Blue! Question Title * 5. Please provide your shirt size. **Note: Shirts are 100% preshrunk cotton** Small Medium Large Extra Large 2X Large Question Title * 6. Please select which shirt style you prefer. V-Neck (women) only up to 2xl Crew Neck (men) Question Title * 7. Please select preferred job assignments. When selecting, you must choose three (3) specific jobs for which you would like to be considered, in ranking order. Fulfillment of job assignments will be on a first come first served basis. For a list of job descriptions, please select the following link - Volunteer Job Descriptions.Please note that if you agree to serve on Friday evening or Saturday morning, you must be able to lift and move heavy tables/chairs, load and unload heavy items, etc. Friday slots are also extremely limited and on a first come, first served basis.You must indicate a first, second and third preference. First Choice Second Choice Third Choice General Setup; Friday Evening General Setup; Friday Evening First Choice General Setup; Friday Evening Second Choice General Setup; Friday Evening Third Choice General Setup; Saturday Morning General Setup; Saturday Morning First Choice General Setup; Saturday Morning Second Choice General Setup; Saturday Morning Third Choice General Setup: Saturday Afternoon General Setup: Saturday Afternoon First Choice General Setup: Saturday Afternoon Second Choice General Setup: Saturday Afternoon Third Choice Vendor/Volunteer Check-in Vendor/Volunteer Check-in First Choice Vendor/Volunteer Check-in Second Choice Vendor/Volunteer Check-in Third Choice Information Information First Choice Information Second Choice Information Third Choice Entrance Gates/ID Station/Glass Distribution Entrance Gates/ID Station/Glass Distribution First Choice Entrance Gates/ID Station/Glass Distribution Second Choice Entrance Gates/ID Station/Glass Distribution Third Choice Roving Vendor Ticket Sales Roving Vendor Ticket Sales First Choice Roving Vendor Ticket Sales Second Choice Roving Vendor Ticket Sales Third Choice Vendor Support Vendor Support First Choice Vendor Support Second Choice Vendor Support Third Choice Concessions/Retail Sales Concessions/Retail Sales First Choice Concessions/Retail Sales Second Choice Concessions/Retail Sales Third Choice Wine Pourer Wine Pourer First Choice Wine Pourer Second Choice Wine Pourer Third Choice If you have a shift choice, please indicate below: Shifts occur Friday, May 31 from 6-10pm. On Saturday, June 1, the shifts occur between 10am-11pm and are broken down as follows: 10am-1pm, 1pm-4pm, 4:30pm-8pm and 7:30pm-11pm. Selections are preference only and DO NOT guarantee placement** Wine pourers must work entire shift from 5pm to 10 pm.Comments, if any For any further questions please contact Susan Schuchts at sschuchts@yahoo.com or call 304-488-8401. Thank you for your interest in volunteering! Save the Date! All volunteers are invited to a Volunteer Party at The Blennerhassett Hotel on Thursday, June 13 at 5:30 PM. Party includes free hors d'oeuvres, wine and beer. Bottles of wine are distributed via a raffle drawing! Submit