Exit this survey

Question Title

1. School Information (required)

Question Title

2. Personal Info - Monthly Drawing Winner Purposes Only (required)

Question Title

3. Group Information (required)

  Your Position Student Group
Select option from the drop-down menu

Question Title

4. Tour Date (required)

Date

Question Title

5. Scheduled Time and Arrival Time (required)

  Scheduled Tour Time Actual Arrival Time
Select option from drop-down menu

Question Title

6. Your Volunteer Farmer's Name (required)

  Farmer's Name
Select option from drop-down menu

Question Title

7. What was the approximate length of your tour? (required)

Question Title

8. Rate the quality of each learning station (required)

  Excellent Above Average Below Average Poor Did Not Visit
Farm Animal Area
Century Barn (small barn with straw bales)
Chick Room
Seed Planting Station
Garden & Crops
Millenium Barn/Milking Parlor

Question Title

9. Did your Volunteer Farmer highlight or discuss one or more California Specialty Crops (i.e. Artichoke, Avocado, Broccoli, Carrot, Citrus, Cucumber, Herbs, Lettuce, Chili Pepper, Radish, Strawberry, Tomato)?

Question Title

10. I think it is important for students to eat nutritious dairy foods like milk, yogurt and cheese every day.

Question Title

11. Did your Volunteer Farmer highlight dairy products such as milk, cheese, yogurt, cottage cheese, etc. and share some nutritional benefits?

Question Title

12. Were effective teaching strategies and goals implemented? (required)

  Highly Agree Somewhat Agree Somewhat Disagree Highly Disagree
Age-appropriate language & info used
Introduction and use of new vocabulary
Explained use/significance to everyday life
Appropriate amount of time in each area
Students' senses of touch, smell, sight & sound were engaged

Question Title

13. Tour Management and Safety (required)

  Highly Agree Somewhat Agree Somewhat Disagree Highly Disagree N/A
Color-coded lines were helpful in organizing student groups.
Our farmer adequately explained farm rules
Our farmer satisfactorily engaged all students in the group
Our group was made aware of sanitation concerns after touching animals
At the conclusion of our tour, we were directed to the restroom or hand washing station to wash hands
Overall, our farmer effectively managed the group

Question Title

14. Overall Jr. Farmer Tour Experience (required)

  Highly Agree Somewhat Agree Somewhat Disagree Highly Disagree N/A
Volunteers and Staff were helpful and courteous
The tour program is a valuable learning experience
The tour program complements my curriculum
I have used (or will use) the resources provided in the take-home packet
I would participate in the tour program again
I would recommend the tour program to other teachers

Question Title

15. Additional comments for Centennial Farm Staff (optional)

Question Title

16. Additional comments for your "Farmer" Tour Guide. (Optional)(Please see card provided by staff at the beginning of your tour to get the name of the Farmer Volunteer assigned to your group.)

T