Exit this survey 2016 HTMP Competition Application Overview The purpose of this application is to extend the privilege of competing in the 13th Annual Florida HTMP Competition to schools who most effectively implement the HTMP curriculum in their classroom as it was intended to be put into practice. To be eligible to compete, the school must 1) have purchased and be teaching the Year One and Year Two HTMP curriculum 2) have returned a Fall HTMP Survey to FRLAEF. Please do not submit this application unless the FRLAEF has received these two items. APPLICATION DEADLINE: Friday, October 16, 2015APPLICANTS NOTIFIED STATUS: Friday, October 23, 2015 Question Title * Program Background Teacher Name: School Name: School Address: School City: State: -- select state -- AL AlabamaAK AlaskaAS American SamoaAZ ArizonaAR ArkansasCA CaliforniaCO ColoradoCT ConnecticutDE DelawareDC District of ColumbiaFM Federated States of MicronesiaFL FloridaGA GeorgiaGU GuamHI HawaiiID IdahoIL IllinoisIN IndianaIA IowaKS KansasKY KentuckyLA LouisianaME MaineMH Marshall IslandsMD MarylandMA MassachusettsMI MichiganMN MinnesotaMS MississippiMO MissouriMT MontanaNE NebraskaNV NevadaNH New HampshireNJ New JerseyNM New MexicoNY New YorkNC North CarolinaND North DakotaMP Northern Mariana IslandsOH OhioOK OklahomaOR OregonPW PalauPA PennsylvaniaPR Puerto RicoRI Rhode IslandSC South CarolinaSD South DakotaTN TennesseeTX TexasUT UtahVT VermontVI Virgin IslandsVA VirginiaWA WashingtonWV West VirginiaWI WisconsinWY Wyoming School ZIP: School District: Email Address: Cell Phone Number: Question Title * Please confirm you are teaching the HTMP Curriculum during the 2015-2016 school year: I am teaching the Year One and Year Two HTMP Curriculum I am only teaching the Year One HTMP Curriculum I am not teaching the HTMP Curriculum Other (please specify) Question Title * Have you submitted the following: (REQUIRED to complete application) Yes No Fall HTMP Survey Fall HTMP Survey Yes Fall HTMP Survey No Question Title * How long have you been teaching the HTMP curriculum? Question Title * PREVIOUS COMPETITION HISTORYHow many years have you brought a team to compete at the Florida HTMP Competition? One Two Three Four or More Have Not Competed Before Other (please specify) Question Title * Please list OTHER hospitality competitions your students participated in last year and include awards won, if any. Question Title * PROGRAM IMPLEMENTATIONAdvisory CommitteeList Advisory Committee member names below along with company name: Question Title * MentorPlease include the contact information of your mentor : Name: Company: Title Address: City/Town: State: -- select state -- AL AlabamaAK AlaskaAS American SamoaAZ ArizonaAR ArkansasCA CaliforniaCO ColoradoCT ConnecticutDE DelawareDC District of ColumbiaFM Federated States of MicronesiaFL FloridaGA GeorgiaGU GuamHI HawaiiID IdahoIL IllinoisIN IndianaIA IowaKS KansasKY KentuckyLA LouisianaME MaineMH Marshall IslandsMD MarylandMA MassachusettsMI MichiganMN MinnesotaMS MississippiMO MissouriMT MontanaNE NebraskaNV NevadaNH New HampshireNJ New JerseyNM New MexicoNY New YorkNC North CarolinaND North DakotaMP Northern Mariana IslandsOH OhioOK OklahomaOR OregonPW PalauPA PennsylvaniaPR Puerto RicoRI Rhode IslandSC South CarolinaSD South DakotaTN TennesseeTX TexasUT UtahVT VermontVI Virgin IslandsVA VirginiaWA WashingtonWV West VirginiaWI WisconsinWY Wyoming ZIP/Postal Code: Country: Email Address: Phone Number: Question Title * TESTINGHow many students passed the following tests or received the certification: Year One HTMP Exam: Year Two HTMP Exam: ServSafe: Question Title * How many of your HTMP students are currently working in the foodservice industry? Question Title * How many HTMP Certifications did your students earn during the 2014-2015 school year? This data may be verified with AHLEI. Question Title * How many post-secondary scholarships did your students earn in 2014-2015 to pursue a hospitality degree? Question Title * Please list any community involvement activities you and your students were involved in during the 2014-2015 school year: Question Title * Please list post-secondary hospitality/culinary programs you and/or your county have articulated with. Following the school name, indicate the course credits and/or dollar amount students receive from the articulation agreement. 1. School, benefit of agreement, contact information: 2: School, benefit of agreement, contact information: 3: School, benefit of agreement, contact information: 4: School, benefit of agreement, contact information: N/A: Question Title * Do you have a school-based enterprise? Yes No Question Title * If you answered yes to the above question, please describe your enterprise, frequency of operation and student involvement in enterprise. Describe enterprise Frequency of operation Student involvement Question Title * If there is anything you would like us to know as we consider your application, please provide the information below: Done
