Summer Nutrition Seminar Quiz! Question Title * 1. According to a 2022 study, what percentage of Americans are considered metabolically healthy? More than 48% 43% 17% 12% Less than 7% Question Title * 2. Starting in the 1950's, an aggressive campaign began to address the rise of heart disease in the US. Currently, what is the leading killer of Americans? Cancer Covid-19 Alzheimer's Heart disease Obesity Diabetes Question Title * 3. One large eggs contains 187 mg of cholesterol. The current USDA nutritional guidelines recommend which limit on dietary cholesterol? More than 187 mg of cholesterol Exactly 187 mg of cholesterol Less than 187 mg of cholesterol There are no current recommendations on cholesterol intake Question Title * 4. According to industry experts, how old is an apple that you buy at a grocery store? Less than a week old A month old Three months old Six months old More than twelve months old Question Title * 5. According to recent studies, does red meat cause cancer? Definitely, it's statistically significant Probably yes Maybe yes, maybe no No, it's statistically insignificant Question Title * 6. In 1977, The US Government set our original national nutritional guidelines that were determined largely by (choose all that apply)- A two day review A committee led by a senator with no formal nutritional education A review done mostly by lawyers and journalists without formal nutritional education The opinions of a ideologically-biased secretary to a senator Data that was not peer-reviewed or validated Data that could not prove any clear positive evidence for the guidelines Question Title * 7. The cereal industry was started in the 1870's largely because- Food fortifications would provide an increase vitamins and minerals Whole grains were needed for increased fiber intake Convenient breakfast foods were needed to help industrial workers Sexual desired needed to be quelled, according to a religion A serendipitous accident occurred, and Frosted Flakes were born! Question Title * 8. The current numbers on cattle's contributions to greenhouse gasses are estimated to be around what percent in the US? More than 51% 51% (reported by the Cowspiracy Documantary) 32% 17% 9% Less than 3% Question Title * 9. What percentage of vegetables need to be included for oil to be called "vegetable oil"? 100% 51% 35 1/2% 20% 0% Question Title * 10. In 2022, Tufts University introduced their Food Compass, ranking foods by order of their healthfulness. Choose the three foods in the "green" category- Kellogg's Frosted Mini-Wheats Kellogg's Raisin Bran Post Honey Bunches of Oats with Vanilla Bunches Chicken Fillet, Grilled Kellogg's Honey Smacks Ground Beef, Cooked Done