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Brigham and Women’s Faulkner Hospital Food Service Customer Survey

Thank you for answering this brief survey on your dining preferences. We will use this information to bring you even more healthy and delicious food! The survey will take about 3 minutes to complete.
1.I purchase food in the hospital’s cafes/cafeterias
2.The following attributes are important for me when choosing food at the hospital [choose top five]
3.In general, I eat beans and legumes because they are (check all that apply)
4.I eat plant-forward dishes (those that minimize animal proteins and feature a variety of plant-based foods)
5.Plant-based foods can provide all the dietary protein I need
6.The food choices I make have an effect on climate change:
7.How do you feel about the hospital’s featuring of local foods? (select all that apply)
8.How do you feel about the hospital’s offering of plant-forward options (those that minimize animal proteins and feature a variety of plant-based foods)? (select all that apply)
9.What additional plant-forward options (emphasizing plants, limiting meat) would you like to see offered?
10.I’m willing to pay a little more for dishes with local or sustainable ingredients