Diabetes on the Farm

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* 1. As of 2015, __________ million Americans – 9.4 percent of the U.S. population have diabetes.

30.1

30.2

30.3

30.4

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* 2. Type 1 diabetes develops when your __________ is no longer producing insulin to break down sugar/glucose in the body.

liver

stomach

heart

pancreas

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* 3. Type 2 diabetes develops when your body is no longer able to efficiently release ___________ from the pancreas to maintain health blood glucose levels.

blood

insulin

bile

mucous

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* 4. True or False: An increased risk is attributed to the rising use of modernized farm equipment, vehicles and farm technology.

True

False

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* 5. True or False: NOT living in rural and remote communities may involve long distance travel to access health services a doctor or dietician.

True

False