Healthy Trenton: Community Survey *Current Ranking Key1= I believe this is well developed in my community2= I believe this is somewhat developed but could be improved3= I believe this is lacking or needs major improvement **Priority KeyH = High PriorityM = Medium PriorityL = Low Priority TRENTON CHILD CARE AND SCHOOLS Question Title * 1. Child Care Food and Activity How I rank this now My Priority Ranking 1. Provide regular opportunities for physical activity and play 1 2 3 1. Provide regular opportunities for physical activity and play How I rank this now menu High Priority Medium Priority Low Priority 1. Provide regular opportunities for physical activity and play My Priority Ranking menu 2. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure meals, snacks and beverages include healthy and sustainable choices 1 2 3 2. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure meals, snacks and beverages include healthy and sustainable choices How I rank this now menu High Priority Medium Priority Low Priority 2. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure meals, snacks and beverages include healthy and sustainable choices My Priority Ranking menu 3. Use mealtimes to introduce a variety of different healthy food options 1 2 3 3. Use mealtimes to introduce a variety of different healthy food options How I rank this now menu High Priority Medium Priority Low Priority 3. Use mealtimes to introduce a variety of different healthy food options My Priority Ranking menu 4. Adopt policies establishing mealtime as part of the preschool curriculum 1 2 3 4. Adopt policies establishing mealtime as part of the preschool curriculum How I rank this now menu High Priority Medium Priority Low Priority 4. Adopt policies establishing mealtime as part of the preschool curriculum My Priority Ranking menu 5. Adopt educational materials (e.g. storybooks, coloring books) that contain positive references to healthy food and avoid educational/play materials that endorse products such as fast food or cookies 1 2 3 5. Adopt educational materials (e.g. storybooks, coloring books) that contain positive references to healthy food and avoid educational/play materials that endorse products such as fast food or cookies How I rank this now menu High Priority Medium Priority Low Priority 5. Adopt educational materials (e.g. storybooks, coloring books) that contain positive references to healthy food and avoid educational/play materials that endorse products such as fast food or cookies My Priority Ranking menu 6. Provide training to staff to lead activity sessions, prepare healthy food options and model positive eating and activity behaviors 1 2 3 6. Provide training to staff to lead activity sessions, prepare healthy food options and model positive eating and activity behaviors How I rank this now menu High Priority Medium Priority Low Priority 6. Provide training to staff to lead activity sessions, prepare healthy food options and model positive eating and activity behaviors My Priority Ranking menu 7. Serve water to drink, have clean sources of tap water and/or working water fountains 1 2 3 7. Serve water to drink, have clean sources of tap water and/or working water fountains How I rank this now menu High Priority Medium Priority Low Priority 7. Serve water to drink, have clean sources of tap water and/or working water fountains My Priority Ranking menu 8. Establish gardens to expose students to fresh produce while teaching them about how food is grown 1 2 3 8. Establish gardens to expose students to fresh produce while teaching them about how food is grown How I rank this now menu High Priority Medium Priority Low Priority 8. Establish gardens to expose students to fresh produce while teaching them about how food is grown My Priority Ranking menu Question Title * 2. School Activity How I rank this now My Priority Ranking 1. Provide equipment and playground facilities for active play 1 2 3 1. Provide equipment and playground facilities for active play How I rank this now menu High Priority Medium Priority Low Priority 1. Provide equipment and playground facilities for active play My Priority Ranking menu 2. Provide daily recess breaks for unstructured play 1 2 3 2. Provide daily recess breaks for unstructured play How I rank this now menu High Priority Medium Priority Low Priority 2. Provide daily recess breaks for unstructured play My Priority Ranking menu 3. Meet or exceed requirements for minimum minutes of physical education 1 2 3 3. Meet or exceed requirements for minimum minutes of physical education How I rank this now menu High Priority Medium Priority Low Priority 3. Meet or exceed requirements for minimum minutes of physical education My Priority Ranking menu 4. Recruit the expertise of trained physical educatiors, or provide training to teachers, to lead high quality physical actitivy sessions 1 2 3 4. Recruit the expertise of trained physical educatiors, or provide training to teachers, to lead high quality physical actitivy sessions How I rank this now menu High Priority Medium Priority Low Priority 4. Recruit the expertise of trained physical educatiors, or provide training to teachers, to lead high quality physical actitivy sessions My Priority Ranking menu 5. Provide various physical activity options that reflect the interests and diversity of program attendees (from team sports to dancing and in-between) 1 2 3 5. Provide various physical activity options that reflect the interests and diversity of program attendees (from team sports to dancing and in-between) How I rank this now menu High Priority Medium Priority Low Priority 5. Provide various physical activity options that reflect the interests and diversity of program attendees (from team sports to dancing and in-between) My Priority Ranking menu 6. Open school facilities before and after school for use by students, staff and neighborhood 1 2 3 6. Open school facilities before and after school for use by students, staff and neighborhood How I rank this now menu High Priority Medium Priority Low Priority 6. Open school facilities before and after school for use by students, staff and neighborhood My Priority Ranking menu Question Title * 3. School Food How I rank this now My Priority Ranking 1. Improve the nutritional quality and appeal of school meals 1 2 3 1. Improve the nutritional quality and appeal of school meals How I rank this now menu High Priority Medium Priority Low Priority 1. Improve the nutritional quality and appeal of school meals My Priority Ranking menu 2. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure meals, snacks and beverages include healthy and sustainable choices 1 2 3 2. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure meals, snacks and beverages include healthy and sustainable choices How I rank this now menu High Priority Medium Priority Low Priority 2. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure meals, snacks and beverages include healthy and sustainable choices My Priority Ranking menu 3. Provide training and support to foodservice and other relevant staff to meet nutrition standards and prepare healthier meals 1 2 3 3. Provide training and support to foodservice and other relevant staff to meet nutrition standards and prepare healthier meals How I rank this now menu High Priority Medium Priority Low Priority 3. Provide training and support to foodservice and other relevant staff to meet nutrition standards and prepare healthier meals My Priority Ranking menu 4. Eliminate exclusive beverage contracts that require the marketing of unhealthy beverages 1 2 3 4. Eliminate exclusive beverage contracts that require the marketing of unhealthy beverages How I rank this now menu High Priority Medium Priority Low Priority 4. Eliminate exclusive beverage contracts that require the marketing of unhealthy beverages My Priority Ranking menu 5. Institute guidelines for fundraising that promote healthy foods or non-food methods 1 2 3 5. Institute guidelines for fundraising that promote healthy foods or non-food methods How I rank this now menu High Priority Medium Priority Low Priority 5. Institute guidelines for fundraising that promote healthy foods or non-food methods My Priority Ranking menu 6. Institute a farm-to-school program to incorporate fresh, local produce and other foods into school meals while teaching children about local agriculture 1 2 3 6. Institute a farm-to-school program to incorporate fresh, local produce and other foods into school meals while teaching children about local agriculture How I rank this now menu High Priority Medium Priority Low Priority 6. Institute a farm-to-school program to incorporate fresh, local produce and other foods into school meals while teaching children about local agriculture My Priority Ranking menu 7. Serve water to drink, have clean sources of tap water and/or working water fountains 1 2 3 7. Serve water to drink, have clean sources of tap water and/or working water fountains How I rank this now menu High Priority Medium Priority Low Priority 7. Serve water to drink, have clean sources of tap water and/or working water fountains My Priority Ranking menu 8. Eliminate marketing of unhealthy foods on school grounds 1 2 3 8. Eliminate marketing of unhealthy foods on school grounds How I rank this now menu High Priority Medium Priority Low Priority 8. Eliminate marketing of unhealthy foods on school grounds My Priority Ranking menu 9. Provide enough time and space to eat in a relaxed environment 1 2 3 9. Provide enough time and space to eat in a relaxed environment How I rank this now menu High Priority Medium Priority Low Priority 9. Provide enough time and space to eat in a relaxed environment My Priority Ranking menu 10. Establish school gardens to expose students to fresh produce while teaching them about how food is grown 1 2 3 10. Establish school gardens to expose students to fresh produce while teaching them about how food is grown How I rank this now menu High Priority Medium Priority Low Priority 10. Establish school gardens to expose students to fresh produce while teaching them about how food is grown My Priority Ranking menu Question Title * 4. After-School Food and Activity How I rank this now My Priority Ranking 1. Provide time to engage in a variety of physical activity options 1 2 3 1. Provide time to engage in a variety of physical activity options How I rank this now menu High Priority Medium Priority Low Priority 1. Provide time to engage in a variety of physical activity options My Priority Ranking menu 2. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure meals, snacks and beverages include healthy and sustainable choices 1 2 3 2. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure meals, snacks and beverages include healthy and sustainable choices How I rank this now menu High Priority Medium Priority Low Priority 2. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure meals, snacks and beverages include healthy and sustainable choices My Priority Ranking menu 3. Use snack/mealtimes to introduce a variety of different healthy food options 1 2 3 3. Use snack/mealtimes to introduce a variety of different healthy food options How I rank this now menu High Priority Medium Priority Low Priority 3. Use snack/mealtimes to introduce a variety of different healthy food options My Priority Ranking menu 4. Eliminate marketing of unhealthy foods on site, including through vending machines, posters and other print materials 1 2 3 4. Eliminate marketing of unhealthy foods on site, including through vending machines, posters and other print materials How I rank this now menu High Priority Medium Priority Low Priority 4. Eliminate marketing of unhealthy foods on site, including through vending machines, posters and other print materials My Priority Ranking menu 5. Provide training to staff to lead activity sessions, select healthy foods and model positive eating and activity behaviors 1 2 3 5. Provide training to staff to lead activity sessions, select healthy foods and model positive eating and activity behaviors How I rank this now menu High Priority Medium Priority Low Priority 5. Provide training to staff to lead activity sessions, select healthy foods and model positive eating and activity behaviors My Priority Ranking menu 6. Serve water to drink, have clean sources of tap water and/or working water fountains 1 2 3 6. Serve water to drink, have clean sources of tap water and/or working water fountains How I rank this now menu High Priority Medium Priority Low Priority 6. Serve water to drink, have clean sources of tap water and/or working water fountains My Priority Ranking menu 7. Establish school gardens to expose students to fresh produce while teaching them about how food is grown 1 2 3 7. Establish school gardens to expose students to fresh produce while teaching them about how food is grown How I rank this now menu High Priority Medium Priority Low Priority 7. Establish school gardens to expose students to fresh produce while teaching them about how food is grown My Priority Ranking menu COMMUNITY ACTIVITY Question Title * 5. Community Activity How I rank this now My Priority Ranking 1. Complete the sidewalks and streets to support walking and biking in all neighborhoods 1 2 3 1. Complete the sidewalks and streets to support walking and biking in all neighborhoods How I rank this now menu High Priority Medium Priority Low Priority 1. Complete the sidewalks and streets to support walking and biking in all neighborhoods My Priority Ranking menu 2. Decrease car dependence while promoting community revitalization by investing in local shops, services, parks and trails as attractive destinations for pedestrians, cyclists and public transit users 1 2 3 2. Decrease car dependence while promoting community revitalization by investing in local shops, services, parks and trails as attractive destinations for pedestrians, cyclists and public transit users How I rank this now menu High Priority Medium Priority Low Priority 2. Decrease car dependence while promoting community revitalization by investing in local shops, services, parks and trails as attractive destinations for pedestrians, cyclists and public transit users My Priority Ranking menu 3. Institute a Safe Routes to School Program to improve safety and promote walking and biking to school 1 2 3 3. Institute a Safe Routes to School Program to improve safety and promote walking and biking to school How I rank this now menu High Priority Medium Priority Low Priority 3. Institute a Safe Routes to School Program to improve safety and promote walking and biking to school My Priority Ranking menu 4. Maintain and develop programming and facilities (including park programs) for active play and recreation 1 2 3 4. Maintain and develop programming and facilities (including park programs) for active play and recreation How I rank this now menu High Priority Medium Priority Low Priority 4. Maintain and develop programming and facilities (including park programs) for active play and recreation My Priority Ranking menu 5. Promote overall community aesthetic and atmosphere of safety to encourage outdoor physical activity and recreation 1 2 3 5. Promote overall community aesthetic and atmosphere of safety to encourage outdoor physical activity and recreation How I rank this now menu High Priority Medium Priority Low Priority 5. Promote overall community aesthetic and atmosphere of safety to encourage outdoor physical activity and recreation My Priority Ranking menu Question Title * 6. Community Food How I rank this now My Priority Ranking 1. Attract grocery stores to underserved areas through financial and regulatory incentives 1 2 3 1. Attract grocery stores to underserved areas through financial and regulatory incentives How I rank this now menu High Priority Medium Priority Low Priority 1. Attract grocery stores to underserved areas through financial and regulatory incentives My Priority Ranking menu 2. Provide training and incentives to small store owners in underserved areas to carry healthier food items, such as fresh produce 1 2 3 2. Provide training and incentives to small store owners in underserved areas to carry healthier food items, such as fresh produce How I rank this now menu High Priority Medium Priority Low Priority 2. Provide training and incentives to small store owners in underserved areas to carry healthier food items, such as fresh produce My Priority Ranking menu 3. Work with neighborhood food stores and supermarkets to adopt family-friendly policies limiting displays of unhealthy foods aimed at children 1 2 3 3. Work with neighborhood food stores and supermarkets to adopt family-friendly policies limiting displays of unhealthy foods aimed at children How I rank this now menu High Priority Medium Priority Low Priority 3. Work with neighborhood food stores and supermarkets to adopt family-friendly policies limiting displays of unhealthy foods aimed at children My Priority Ranking menu 4. Improve transportation options to supermarkets and other large food outlets 1 2 3 4. Improve transportation options to supermarkets and other large food outlets How I rank this now menu High Priority Medium Priority Low Priority 4. Improve transportation options to supermarkets and other large food outlets My Priority Ranking menu 5. Establish accessible Farmers’ Markets or farm stand programs in underserved areas 1 2 3 5. Establish accessible Farmers’ Markets or farm stand programs in underserved areas How I rank this now menu High Priority Medium Priority Low Priority 5. Establish accessible Farmers’ Markets or farm stand programs in underserved areas My Priority Ranking menu 6. Establish community gardening and agriculture initiatives 1 2 3 6. Establish community gardening and agriculture initiatives How I rank this now menu High Priority Medium Priority Low Priority 6. Establish community gardening and agriculture initiatives My Priority Ranking menu 7. Reduce the negative impact of fast food restaurant chains on community health 1 2 3 7. Reduce the negative impact of fast food restaurant chains on community health How I rank this now menu High Priority Medium Priority Low Priority 7. Reduce the negative impact of fast food restaurant chains on community health My Priority Ranking menu 8. Support local and regional food systems by preserving farmland, creating regional infrastructure for processing and distribution, and investing in new and existing farmers 1 2 3 8. Support local and regional food systems by preserving farmland, creating regional infrastructure for processing and distribution, and investing in new and existing farmers How I rank this now menu High Priority Medium Priority Low Priority 8. Support local and regional food systems by preserving farmland, creating regional infrastructure for processing and distribution, and investing in new and existing farmers My Priority Ranking menu 9. Connect locally grown food to local retail establishments 1 2 3 9. Connect locally grown food to local retail establishments How I rank this now menu High Priority Medium Priority Low Priority 9. Connect locally grown food to local retail establishments My Priority Ranking menu 10. Restrict the ability of food and beverage companies to market unhealthy food 1 2 3 10. Restrict the ability of food and beverage companies to market unhealthy food How I rank this now menu High Priority Medium Priority Low Priority 10. Restrict the ability of food and beverage companies to market unhealthy food My Priority Ranking menu 11. Adopt policies, develop regulatory incentives, and provide funding to support healthy eating and activity environments 1 2 3 11. Adopt policies, develop regulatory incentives, and provide funding to support healthy eating and activity environments How I rank this now menu High Priority Medium Priority Low Priority 11. Adopt policies, develop regulatory incentives, and provide funding to support healthy eating and activity environments My Priority Ranking menu 12. Utilize media sources (print, radio and television) to highlight environmental factors impacting healthy eating and activity 1 2 3 12. Utilize media sources (print, radio and television) to highlight environmental factors impacting healthy eating and activity How I rank this now menu High Priority Medium Priority Low Priority 12. Utilize media sources (print, radio and television) to highlight environmental factors impacting healthy eating and activity My Priority Ranking menu TRENTON WORKPLACES Question Title * 7. Workplace Food and Activity How I rank this now My Priority Ranking 1. Reimburse employees for preventive health and wellness activities 1 2 3 1. Reimburse employees for preventive health and wellness activities How I rank this now menu High Priority Medium Priority Low Priority 1. Reimburse employees for preventive health and wellness activities My Priority Ranking menu 2. Support ability to breastfeed at work by providing a comfortable, private space to do so for employees without private offices 1 2 3 2. Support ability to breastfeed at work by providing a comfortable, private space to do so for employees without private offices How I rank this now menu High Priority Medium Priority Low Priority 2. Support ability to breastfeed at work by providing a comfortable, private space to do so for employees without private offices My Priority Ranking menu 3. Provide healthy food options for employees during the workday and at all meetings 1 2 3 3. Provide healthy food options for employees during the workday and at all meetings How I rank this now menu High Priority Medium Priority Low Priority 3. Provide healthy food options for employees during the workday and at all meetings My Priority Ranking menu 4. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure cafeteria meals, refreshments, and vending machines include healthy and sustainable choices 1 2 3 4. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure cafeteria meals, refreshments, and vending machines include healthy and sustainable choices How I rank this now menu High Priority Medium Priority Low Priority 4. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure cafeteria meals, refreshments, and vending machines include healthy and sustainable choices My Priority Ranking menu 5. Implement activity breaks for meetings that are longer than one hour 1 2 3 5. Implement activity breaks for meetings that are longer than one hour How I rank this now menu High Priority Medium Priority Low Priority 5. Implement activity breaks for meetings that are longer than one hour My Priority Ranking menu 6. Encourage employees and visitors to use the stairs 1 2 3 6. Encourage employees and visitors to use the stairs How I rank this now menu High Priority Medium Priority Low Priority 6. Encourage employees and visitors to use the stairs My Priority Ranking menu 7. Provide water to drink; have clean sources of tap water and/or working water fountains 1 2 3 7. Provide water to drink; have clean sources of tap water and/or working water fountains How I rank this now menu High Priority Medium Priority Low Priority 7. Provide water to drink; have clean sources of tap water and/or working water fountains My Priority Ranking menu 8. Enhance staff and community access to fresh produce by establishing accessible Farmers’ Markets or farm stand programs 1 2 3 8. Enhance staff and community access to fresh produce by establishing accessible Farmers’ Markets or farm stand programs How I rank this now menu High Priority Medium Priority Low Priority 8. Enhance staff and community access to fresh produce by establishing accessible Farmers’ Markets or farm stand programs My Priority Ranking menu 9. Institute a farm-to-institution program to incorporate fresh, local produce and other foods into cafeteria meals 1 2 3 9. Institute a farm-to-institution program to incorporate fresh, local produce and other foods into cafeteria meals How I rank this now menu High Priority Medium Priority Low Priority 9. Institute a farm-to-institution program to incorporate fresh, local produce and other foods into cafeteria meals My Priority Ranking menu 10. Adopt worksite policies for healthy food and physical activity environments 1 2 3 10. Adopt worksite policies for healthy food and physical activity environments How I rank this now menu High Priority Medium Priority Low Priority 10. Adopt worksite policies for healthy food and physical activity environments My Priority Ranking menu TRENTON HEALTHCARE Question Title * 8. Healthcare Influencing Patient Behavior How I rank this now My Priority Ranking 1. Encourage regular physician communication and brief counseling regarding physical activity, eating habits and breastfeeding 1 2 3 1. Encourage regular physician communication and brief counseling regarding physical activity, eating habits and breastfeeding How I rank this now menu High Priority Medium Priority Low Priority 1. Encourage regular physician communication and brief counseling regarding physical activity, eating habits and breastfeeding My Priority Ranking menu 2. Adopt standards of practice that include routine screening of all patients regarding physical activity and eating behavior 1 2 3 2. Adopt standards of practice that include routine screening of all patients regarding physical activity and eating behavior How I rank this now menu High Priority Medium Priority Low Priority 2. Adopt standards of practice that include routine screening of all patients regarding physical activity and eating behavior My Priority Ranking menu 3. Provide training to providers to conduct screening and counseling in both a culturally appropriate and sensitive manner 1 2 3 3. Provide training to providers to conduct screening and counseling in both a culturally appropriate and sensitive manner How I rank this now menu High Priority Medium Priority Low Priority 3. Provide training to providers to conduct screening and counseling in both a culturally appropriate and sensitive manner My Priority Ranking menu 4. Develop a referral system to help patients access further nutrition and physical activity resources 1 2 3 4. Develop a referral system to help patients access further nutrition and physical activity resources How I rank this now menu High Priority Medium Priority Low Priority 4. Develop a referral system to help patients access further nutrition and physical activity resources My Priority Ranking menu Question Title * 9. Healthcare Influencing Policy How I rank this now My Priority Ranking 1. Promote high standards of nutrition and physical activity practice of healthcare and provider associations 1 2 3 1. Promote high standards of nutrition and physical activity practice of healthcare and provider associations How I rank this now menu High Priority Medium Priority Low Priority 1. Promote high standards of nutrition and physical activity practice of healthcare and provider associations My Priority Ranking menu 2. Participants in the public policy process to highlight the need for community changes to improve eating and activity habits 1 2 3 2. Participants in the public policy process to highlight the need for community changes to improve eating and activity habits How I rank this now menu High Priority Medium Priority Low Priority 2. Participants in the public policy process to highlight the need for community changes to improve eating and activity habits My Priority Ranking menu 3. Respond to news stories providing a health care provider perspective 1 2 3 3. Respond to news stories providing a health care provider perspective How I rank this now menu High Priority Medium Priority Low Priority 3. Respond to news stories providing a health care provider perspective My Priority Ranking menu 4. Work with insurance companies to offer coverage for preventative services including nutritionists 1 2 3 4. Work with insurance companies to offer coverage for preventative services including nutritionists How I rank this now menu High Priority Medium Priority Low Priority 4. Work with insurance companies to offer coverage for preventative services including nutritionists My Priority Ranking menu 5. Join/partner with the local coalitions 1 2 3 5. Join/partner with the local coalitions How I rank this now menu High Priority Medium Priority Low Priority 5. Join/partner with the local coalitions My Priority Ranking menu 6. Provide training on factors that impact eating and activity to: Internal health/public health staff, Key government agencies and elected officials, Community based organizations 1 2 3 6. Provide training on factors that impact eating and activity to: Internal health/public health staff, Key government agencies and elected officials, Community based organizations How I rank this now menu High Priority Medium Priority Low Priority 6. Provide training on factors that impact eating and activity to: Internal health/public health staff, Key government agencies and elected officials, Community based organizations My Priority Ranking menu Question Title * 10. Healthcare Food and Activity How I rank this now My Priority Ranking 1. Serve as role models. Health providers who “walk the talk” by making changes themselves will feel more comfortable advocating healthy behaviors with their patients 1 2 3 1. Serve as role models. Health providers who “walk the talk” by making changes themselves will feel more comfortable advocating healthy behaviors with their patients How I rank this now menu High Priority Medium Priority Low Priority 1. Serve as role models. Health providers who “walk the talk” by making changes themselves will feel more comfortable advocating healthy behaviors with their patients My Priority Ranking menu 2. Invest in making healthy foods available to staff, patients and surrounding community 1 2 3 2. Invest in making healthy foods available to staff, patients and surrounding community How I rank this now menu High Priority Medium Priority Low Priority 2. Invest in making healthy foods available to staff, patients and surrounding community My Priority Ranking menu 3. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure cafeteria meals, patient meals, and vending machines include healthy and sustainable choices 1 2 3 3. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure cafeteria meals, patient meals, and vending machines include healthy and sustainable choices How I rank this now menu High Priority Medium Priority Low Priority 3. Adopt a comprehensive food policy that develops nutrition, health, and environmental guidelines for purchasing to ensure cafeteria meals, patient meals, and vending machines include healthy and sustainable choices My Priority Ranking menu 4. Implement activity breaks for meetings that are longer than one hour 1 2 3 4. Implement activity breaks for meetings that are longer than one hour How I rank this now menu High Priority Medium Priority Low Priority 4. Implement activity breaks for meetings that are longer than one hour My Priority Ranking menu 5. Encourage employees and visitors to use the stairs 1 2 3 5. Encourage employees and visitors to use the stairs How I rank this now menu High Priority Medium Priority Low Priority 5. Encourage employees and visitors to use the stairs My Priority Ranking menu 6. Provide water to drink; have clean sources of tap water and/or working water fountains 1 2 3 6. Provide water to drink; have clean sources of tap water and/or working water fountains How I rank this now menu High Priority Medium Priority Low Priority 6. Provide water to drink; have clean sources of tap water and/or working water fountains My Priority Ranking menu 7. Eliminate the co-location of fast food restaurants at hospitals and other health care facilities 1 2 3 7. Eliminate the co-location of fast food restaurants at hospitals and other health care facilities How I rank this now menu High Priority Medium Priority Low Priority 7. Eliminate the co-location of fast food restaurants at hospitals and other health care facilities My Priority Ranking menu 8. Promote baby-friendly hospital policies to increase the rates of mothers who initiate and continue to breastfeed their infants 1 2 3 8. Promote baby-friendly hospital policies to increase the rates of mothers who initiate and continue to breastfeed their infants How I rank this now menu High Priority Medium Priority Low Priority 8. Promote baby-friendly hospital policies to increase the rates of mothers who initiate and continue to breastfeed their infants My Priority Ranking menu 9. Enhance staff and community access to fresh produce by establishing accessible Farmers’ Markets or farm stand programs 1 2 3 9. Enhance staff and community access to fresh produce by establishing accessible Farmers’ Markets or farm stand programs How I rank this now menu High Priority Medium Priority Low Priority 9. Enhance staff and community access to fresh produce by establishing accessible Farmers’ Markets or farm stand programs My Priority Ranking menu 10. Institute a farm-to-institution program to incorporate fresh, local produce and other foods into cafeteria or patient meals 1 2 3 10. Institute a farm-to-institution program to incorporate fresh, local produce and other foods into cafeteria or patient meals How I rank this now menu High Priority Medium Priority Low Priority 10. Institute a farm-to-institution program to incorporate fresh, local produce and other foods into cafeteria or patient meals My Priority Ranking menu Done