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* 1. Is the quality of the meat you purchase a high priority to you?

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* 2. Do you purchase bulk beef or chicken annually?

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* 3. Do you buy broiler (whole) chickens?

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* 4. How many broiler (whole) chickens do you consume per month?

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* 5. Which option would you be most likely to purchase one time per year? (bulk order)

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* 6. Which would you be most likely to purchase per year?

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