Food Service Industry Survey

1. What is your profession?

What is your profession? Chef

Head Cook

Line Cook

Restaurant Host / Hostess

Caterer

Sous Chef

Restaurant Owner

Culinary Student

Other (please specify)

2. Is your job...

Is your job... Full-time (40+ hours/week)

Part-time (Less than 40 hours/week)

Seasonal (i.e. only during the summer)

3. What is your age?

What is your age? 20 or younger

21 – 25

26 – 30

31 – 35

36 – 40

41-45

46-50

51-55

56+

4. What is your gender?

What is your gender? Male

Female

5. How often do you wear chef apparel?

How often do you wear chef apparel? Every day

3-6 days per week

1-2 days per week

A couple times a month

Once a month

Less than once a month

6. Are you required to wear chef apparel to work?

Are you required to wear chef apparel to work? Yes

No

Occasionally

Food Service Industry
Exit this survey

1. Default Section

1. What is your profession?

2. Is your job...

3. What is your age?

4. What is your gender?

5. How often do you wear chef apparel?

6. Are you required to wear chef apparel to work?

Food Service IndustryExit this survey

1. Default Section

1. What is your profession?

2. Is your job...

3. What is your age?

4. What is your gender?

5. How often do you wear chef apparel?

6. Are you required to wear chef apparel to work?

Food Service Industry
Exit this survey