Restaurants: tipping
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1
. Which restaurant do you work at?
Which restaurant do you work at?
*
2
. Which town/city is it in?
Manchester
Salford
Stockport
Bury
Oldham
Trafford
Tameside
Bolton
Rochdale
Wigan
Tameside
Elsewhere
Which town/city is it in?
3
. How much are you paid per hour (e.g. £5.80, £6.20)?
How much are you paid per hour (e.g. £5.80, £6.20)?
4
. What is the tipping policy of your restaurant?
What is the tipping policy of your restaurant?
I get 100% of tips from tables I wait on/customers I serve
Tips are put in a pot and divided equally between staff
Tips are put in a pot and management takes a cut
Other (please specify)
5
. If management take a cut, what percentage do they take? (Leave blank if n/a)
If management take a cut, what percentage do they take? (Leave blank if n/a)
Less than 10 per cent
10-25 per cent
26-50 per cent
51-75 per cent
More than 75 per cent
6
. On a average shift, how much would you expect to take home in tips?
On a average shift, how much would you expect to take home in tips?
Less than £10
£10-£20
£21-£30
£31-£40
£41-£50
More than £50
7
. How old are you?
How old are you?
Under 18
18-21
22-30
31-40
41-50
Over 50
8
. Are you male or female?
Are you male or female?
Male
Female
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