Sustainability/Green Initiatives Question Title * 1. Do you teach about seafood sustainability (aquaculture and aquaponics) in your ProStart class? Yes No Question Title * 2. Which of the following have you discussed with your ProStart students as it relates to fishery management? How it effects menu planning How it effects inventory cost How it effects marketing How it effects eco-consciousness We have not discussed it at all Other (please specify) Question Title * 3. Which of the following have you discussed with your ProStart students as it related to Gulf management legislation? How it effects menu planning How it effects inventory cost How it effects marketing How it effects eco-consciousness We have not discussed it at all Other (please specify) Question Title * 4. Do you teach about energy sustainability in your ProStart class? Yes No Somewhat Other (please specify) Question Title * 5. Which of the following have you discussed with your ProStart students as it relates to green technology? Enhanced cost controls Reduced carbon emissions I do not believe students need this knowledge I have never thought to discuss these topics but believe they need to be discussed Other (please specify) Question Title * 6. During class have you ever discussed the conversion of used cooking oil into biodiesel as a part of the recycling process? Yes No Other (please specify) Question Title * 7. Do you feel seafood sustainability is pertinent to your ProStart students? Yes No Other (please specify) Question Title * 8. Do you feel energy sustainability is pertinent to your ProStart students? Yes No Other (please specify) Question Title * 9. Do you feel knowledge about seafood and energy sustainability will assist your students in their careers? Yes No Other (please specify) Question Title * 10. If you said Yes, to question #9, how much time could you devote to seafood and energy sustainability? One hour Five hours Ten hours Other (please specify) Question Title * 11. If you said Yes to Question #9, would you use resources supplied to you if provide free of charge? Yes No Other (please specify) Done
