2013 Food Microbiology Symposium

 
1. How satisfied were you with the registration process?
2. How satisfied with the conference materials provided?
3. Overall, how satisfied were you with the speakers/presenters?
4. Overall, how satisfied were you with the conference facilities?
5. Overall, how satisfied were you with the accommodations?
6. Overall, how satisfied were you with the meals?
7. I had ample opportunity to network with others.
8. FMS presentations included up-to-date information.
9. FMS is relevant to my work
10. I think offering the workshop "what is Real-time PCR?" was a value add to the FMS.
11. The FMS was well organized.
12. The FMS staff was helpful and courteous.
13. I would recommend FMS to colleagues in the field.
14. What did you like the most about the 2013 FMS?
15. What did you like least about the 2013 FMS?
16. In the future, what improvements would you like made to FMS?
17. What regional meetings do you usually attend?
18. Identify three ideas, concepts or pieces of information from FMS that you will take back and use in your work:
19. Any additional comments?
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