Vermont Ag
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1. Sustainable agriculture/natural resources

Regional Technology Strategies (www.rtsinc.org) is conducting a study on behalf of the Vermont Department of Education to better understand the state's agricultural and wood forestry sectors and the skills and knowledge necessary for it to be both economically and environmentally sustainable. The information requested will help support changes in the educational curriculum and delivery system to more effectively support the state's system of food and natural resources.

All information provided will be kept strictly confidential.

1. What do you produce? (Please check as many as apply)

What do you produce? (Please check as many as apply) Fruit, vegetables, herbs

Dairy products

Livestock, meat, eggs

Forage crops

Oilseeds

Maple syrup

Nursery, greenhouse, seeds, starts

Wood products

Other (please specify)

2. Are your products:

Are your products: Organic-certified?

Organic-non-certified?

Neither?

3. What is your estimated percentage of household income from:
(should add up to 100%)

	None	Up to 20%	21-40%	41-60%	61-80%	81-99%	All
Sales off-site	*What is your estimated percentage of household income from: (should add up to 100%) Sales off-site None	Sales off-site Up to 20%	Sales off-site 21-40%	Sales off-site 41-60%	Sales off-site 61-80%	Sales off-site 81-99%	Sales off-site All
Sales on-site	Sales on-site None	Sales on-site Up to 20%	Sales on-site 21-40%	Sales on-site 41-60%	Sales on-site 61-80%	Sales on-site 81-99%	Sales on-site All
Non-food products or services (energy, bioag)	Non-food products or services (energy, bioag) None	Non-food products or services (energy, bioag) Up to 20%	Non-food products or services (energy, bioag) 21-40%	Non-food products or services (energy, bioag) 41-60%	Non-food products or services (energy, bioag) 61-80%	Non-food products or services (energy, bioag) 81-99%	Non-food products or services (energy, bioag) All
Agritourism	Agritourism None	Agritourism Up to 20%	Agritourism 21-40%	Agritourism 41-60%	Agritourism 61-80%	Agritourism 81-99%	Agritourism All
Off-farm employment	Off-farm employment None	Off-farm employment Up to 20%	Off-farm employment 21-40%	Off-farm employment 41-60%	Off-farm employment 61-80%	Off-farm employment 81-99%	Off-farm employment All

4. What is your estimated percent of annual sales from:
(should add up to 100%)

	0-20%	21-40%	41-60%	61-80%	81-99%	100%
Vermont markets	*What is your estimated percent of annual sales from: (should add up to 100%) Vermont markets 0-20%	Vermont markets 21-40%	Vermont markets 41-60%	Vermont markets 61-80%	Vermont markets 81-99%	Vermont markets 100%
Markets outside of state in New England or New York	Markets outside of state in New England or New York 0-20%	Markets outside of state in New England or New York 21-40%	Markets outside of state in New England or New York 41-60%	Markets outside of state in New England or New York 61-80%	Markets outside of state in New England or New York 81-99%	Markets outside of state in New England or New York 100%
In U.S., oustide of region	In U.S., oustide of region 0-20%	In U.S., oustide of region 21-40%	In U.S., oustide of region 41-60%	In U.S., oustide of region 61-80%	In U.S., oustide of region 81-99%	In U.S., oustide of region 100%
Other countries	Other countries 0-20%	Other countries 21-40%	Other countries 41-60%	Other countries 61-80%	Other countries 81-99%	Other countries 100%

5. How much do you process for final sales

	None	Up to 20%	21 - 40 %	41-60 %	61 - 80%	81-99 %	All
Yourself	*How much do you process for final sales Yourself None	Yourself Up to 20%	Yourself 21 - 40 %	Yourself 41-60 %	Yourself 61 - 80%	Yourself 81-99 %	Yourself All
In state	In state None	In state Up to 20%	In state 21 - 40 %	In state 41-60 %	In state 61 - 80%	In state 81-99 %	In state All
Out of state but in New England or Vermont	Out of state but in New England or Vermont None	Out of state but in New England or Vermont Up to 20%	Out of state but in New England or Vermont 21 - 40 %	Out of state but in New England or Vermont 41-60 %	Out of state but in New England or Vermont 61 - 80%	Out of state but in New England or Vermont 81-99 %	Out of state but in New England or Vermont All
Out of region	Out of region None	Out of region Up to 20%	Out of region 21 - 40 %	Out of region 41-60 %	Out of region 61 - 80%	Out of region 81-99 %	Out of region All

6. Are you a member of an agricultural or forestry association?

Are you a member of an agricultural or forestry association? Yes

If yes, please specify

7. What is your estimated annual gross income?

What is your estimated annual gross income? Less than $10,000

10,000 - 25,000

25,000 - 50,000

50,000 - 100,000

100,000 - 500,000

500,000 - 1 M

Over $1 M

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