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Self-Assessment for Labor and Pricing Practices
Answers will be shared only with Fair Farms staff. We will email to setup a free technical assistance call and report. For more info on consultations by OEFFA/AJP, see
AJP's technical assistance page.
Introductory Questions
1.
Basic information
Name
Name of Farm
Mailing Address
City/Town
State/Province
AL Alabama
AK Alaska
AS American Samoa
AZ Arizona
AR Arkansas
CA California
CO Colorado
CT Connecticut
DE Delaware
DC District of Columbia
FM Federated States of Micronesia
FL Florida
GA Georgia
GU Guam
HI Hawaii
ID Idaho
IL Illinois
IN Indiana
IA Iowa
KS Kansas
KY Kentucky
LA Louisiana
ME Maine
MH Marshall Islands
MD Maryland
MA Massachusetts
MI Michigan
MN Minnesota
MS Mississippi
MO Missouri
MT Montana
NE Nebraska
NV Nevada
NH New Hampshire
NJ New Jersey
NM New Mexico
NY New York
NC North Carolina
ND North Dakota
MP Northern Mariana Islands
OH Ohio
OK Oklahoma
OR Oregon
PW Palau
PA Pennsylvania
PR Puerto Rico
RI Rhode Island
SC South Carolina
SD South Dakota
TN Tennessee
TX Texas
UT Utah
VT Vermont
VI Virgin Islands
VA Virginia
WA Washington
WV West Virginia
WI Wisconsin
WY Wyoming
ZIP/Postal Code
Email Address
Phone Number
2.
Did you operate a farm this past season?
Yes
No
3.
If so, how many acres did you farm last season?
4.
How many years have you been farming?
5.
What products do you raise on your farm?
Vegetables
Fruit
Dairy
Poultry
Other livestock
Field crops
Hay
Flowers
Other specialty crops
Other (please specify)
6.
Which of these enterprises provides your primary source of farm income?
7.
Is your farm Certified Organic?
Yes
No
8.
If not certified, do you use organic practices?
Yes
No
N/A
9.
Is the farm incorporated as a not-for-profit?
Yes
No
10.
Do you consider farming your primary occupation?
Yes
No
11.
Do you or other members of your household earn additional income through off-farm employment?
Yes
No
N/A
12.
Roughly what percentage of your household income comes from the farm?
Less than half (0-50%)
Half (50%)
More than half (over 50%)
All (100%)
N/A
